Chef Bobby Flay’s Argentinian Burger Recipe

30 May 2009, 6:12 PM. By Daniel Mauser

. 2 Comments

This burger, created by Bobby Flay, is topped with chimichurri sauce, a zesty sauce of parsley, garlic, red wine vinegar and olive oil that is used to garnish grilled meats in Argentina.

http://m.apnews.com/ap/db_7738/contentdetail.htm?contentguid=mb79a46B

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Comments(2) feed

  1. I lived on milanesas when I was in Argentina. Never had one with chimichurri. I gotta say that sounds kind of ghey.

  2. laroncha
    (+1)

    Bobby Flay is the male version on Rachel Ray, both are so annoying.. (their last names even rhyme)

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